Next time you’re up for indulging in a great face mask look no further than your fridge. All you need to give your face a refresh and get a gorgeous glow is one ingredient: an egg. That’s right, nothing else needed!
An egg packs a ton of pretty power. It’s all about how you use it.
Below are my two favorite egg options — they both are wonderful, but have different results. Always start any facial treatment with a freshly-cleaned face, and pat dry with a clean towel. Once you’re prepped and ready, choose the mask that’s right for you!
Raw Egg Yolk Mask
This moisturizing mask will leave your face feeling baby smooth. Separate the yolk and set it into a small clean bowl. Evenly distribute the yolk only on your face. It’s can be al little slippery and awkward to spread around, and for this reason I like to apply it using a clean make up brush — trust me it will save you a lot of frustration! Let the yolk mask sit for 20-30 minutes aka the perfect amount of time to catch up on Netflix. Rinse with cool water pat dry.
Whipped Egg Whites Mask
This light and fluffy mask not only cleanses and exfoliates, but it tightens too! Beat just the white of an egg white until it’s nice and frothy. Apply it to your clean face using your fingers. Once it’s dry, rinse it off and pat dry.
You have to let me know if you try one of these! Do you have any DIY mask recipes that I need to know about?